Ta'ameya (Egyptian Falafel) - Review by Kyela(Maryam) - ...


taameya egyptian falafel review by kyela maryam

Ta'ameya (Egyptian Falafel) - Review by Kyela(Maryam) - ...

Apr 14, 2019 ... second time making this recipe. I didnt have any fresh herbs so I used dried. we added baking powder to the dough. when we form them into ...

second time making this recipe. I didnt have any fresh herbs so I used dried. we added baking powder to the dough. when we form them into patties we put a tiny bit of water on the outside while forming them, add the sesame seeds then deep fry them. no issues of falling apart. I even brushed a couple with a small amount of olive oil and baked them, they turned out wonderful. reminds my Egyptian husband of home. thank you for this recipe!
taameya egyptian falafel recipe

Ta'ameya (Egyptian Falafel) Recipe

In this recipe for the Egyptian street food ta'ameya, ground fava beans and herbs are rolled in sesame seeds and fried into crisp falafel.

In this recipe for the Egyptian street food ta'ameya, ground fava beans and herbs are rolled in sesame seeds and fried into crisp falafel.